Siirt pistachio, the shining star of the Southeast, has many positive effects on human health. It is also often recommended by nutritionists and dietitians. Benefits of Siirt Pistachios It has been scientifically proven that bad cholesterol LDL is reduced by 12% if daily roasted Siirt Pistachios are consumed in an average amount. It has been determined that blood glucose decreases by 10 percent and has a protective effect against diabetes. It contains rich iron and B vitamins. In addition, it is effective in preventing many diseases because it prevents anemia and has high antioxidants. What are the benefits of Siirt pistachio to the body? Siirt pistachio, which has a large protein store structure, is rich in vitamins A, E, C, B, B1, B6. It maintains the balance of fat and cholesterol in the blood. Calcium and phosphorus in its structure regulate blood pressure. It is also a useful nut for bone and dental health.